Patricia Jimenez
Experience:
20+ YearsPhone:
TBDFax:
TBDAbout Patricia
With humble beginnings in the iconic Chuck E Cheese brand, Patricia continues to grow and blaze a trail of success. Patricia grew quickly in the ranks of Catalina Restaurant Group, where she transitioned from a restaurant hostess into a server, and then from Restaurant Manager into an Executive Training Manager.
After exploring new opportunities across the Restaurant Industry, Patricia joined the team at Juice Harvest, where her love for purchasing began. After finding success as a buyer, opportunity knocked again when Patricia was offered a Purchasing Manager position with a Southern California Produce Distributor. In a predominantly male industry, Patricia has worked hard to pave a path of success in the purchasing community.
From visiting Farms to attending produce shows and negotiating contracts for clients, Patricia continues to have a solution-oriented approach for Fresh Concepts clients. Patricia’s genuine relationships with grower-shippers and her reputation for ethical dealings have helped her shape a very rewarding career in national produce purchasing.
Professional Skills
Education
As chairman of Nativefarm , James is one of the leaders in today’s marketing strategy, consulting and is widely recognized for him expertise in the implementation of change within the corporation.
Anna joined Nativefarm 2013, after graduating from Business School. She earned MBA with high distinction, was a Baker scholar, won the Brown prize.
Career Guidelines
James has contributed to a number of leading management and business journals, such as the Harvard Business Review and The Wall Street Journal, as well as given speeches at leadership conferences around the world. An active leader not only in the business world, but in the community as a whole, James is accomplishments are numerous. In 2007, he was presented with the Lifetime Achievement Award from “Consulting” magazine and was honored at the magazine’s awards dinner for women leaders in consulting.